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Serving size
194.76 g
Amount per serving
Calories
530
% Daily Value *
Total Fat 35.21 g
45%
Saturated Fat 18.21 g
91%
Trans Fat 0.1 g
Cholesterol 100.52 mg
34%
Sodium 748.88 mg
33%
Total Carbohydrate 33.23 g
12%
Dietary Fiber 0.12 g
0%
Total Sugars 4.36 g
9% †
Protein 18.13 g
36%
Vitamin A 3.94 μg RAE
0%
Vitamin C 0 mg
0%
Vitamin D 0.01 μg
0%
Calcium 112.84 mg
9%
Iron 2.61 mg
14%
Potassium 206.52 mg
4%
Water 26.41 g
Ash 0 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
† One serving adds 4.36g of sugar to your diet and represents 9% of the Daily Value for Added Sugars.
Ingredients: Biscuit Buttermilk (Enriched Flour Bleached (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (palm And/or Palm Kernel Oil), Sugar, Buttermilk, Baking Soda, Salt, Sodium Aluminum Phosphate, Sodium Acid Pyrophosphate, Modified Corn Starch, Pectin, Whey Protein.); Milk 2 Percent (Reduced Fat Milk, Vitamin A Palmitate, Vitamin D3); Turkey Ground; Cream Heavy (Heavy Cream, Contains Less Than 1% Of Carrageenan); Butter Unsalted (Pasteurized Cream, Natural Flavoring); Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil); Flour All Purpose Bleached (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid.); Sugar Brown Dark (Brown Sugar); Spice Onion Powder (Onion); Spice Salt Kosher (Salt, yellow prussiate of soda (yps)); Spice Garlic Powder (Garlic); Herb Parsley Italian; Spice Sage (Sage); Spice Thyme Whole (Thyme); Spice Pepper Black Ground (Black pepper)
Allergens: Milk; Wheat; Gluten
All info sourced from Berkeley Dining.